Serve in aCoupe glass
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 fl oz||Noilly Prat Extra Dry|
|1 fl oz||Martini Rosso sweet vermouth|
|1/4 fl oz||Galliano L'Autentico liqueur|
|1/6 fl oz||Fernet Branca|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
An unusual vermouth-based herbal cocktail - very fresh and aromatic.
Drink adapted from one discovered in 2010 at Employees Only, New York City, USA. Originally based only on bianco vermouth with no dry vermouth.
There are approximately 80 calories in one serving of Fernando.