Name: Bonaparte's Manhattan
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Whiskey - Rye whiskey 100 proof / 50% alc./vol.; 15 ml Vermouth - Rosso (sweet) vermouth; 10 ml Mandarine liqueur; 5 ml Amaro - Averna

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz	Rye whiskey 100 proof / 50% alc./vol.
1/2 fl oz	Martini Rosso sweet vermouth
1/3 fl oz	Mandarine Napoleon liqueur
1/6 fl oz	Averna Amaro
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Buy direct from

Rittenhouse bottled-in-bond straight rye whiskey, 70cl

£ 42.95 £ 2.77 per cocktail, makes 15.5 Martini Rosso sweet vermouth, 75cl

£ 10.25 £ 0.21 per cocktail, makes 50 Mandarine Napoleon liqueur, 70cl

£ 28.95 £ 0.41 per cocktail, makes 70 Averna amaro, 70cl

£ 20.95 £ 0.15 per cocktail, makes 140.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

This subtly mandarin orange influenced Sweet Manhattan is made drier and all the more complex, not by dashes of bitters, but by a slug of Italian amaro.

Gentle

Boozy

Sweet

Dry/sour

More Slightly boozy cocktails
More Sour cocktails

History:

Adapted from a recipe created in 2017 by Philip Bischoff at Manhattan Bar, Singapore.

Our Manhattan cocktail page features a detailed history and common variants.