Dry Orange Martini

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 176 calories in one serving of Dry Orange Martini.

Styles & Flavours

Bartender

Dry Orange Martini image

Serve in a

Martini glass

Garnish:

Grapefruit zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Rutte Dry Gin
1/4 fl oz Triple sec liqueur (40%)
3/4 fl oz Noilly Prat Extra Dry
2 dash Orange Bitters by Angostura
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Review:

Bone dry, orangey, aptly named Martini.

History:

Created in 2003 by Wayne Collins for Maxxium UK.

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