Dry Orange Martini

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 176 calories in one serving of Dry Orange Martini.

Styles & Flavours

Bartender

Dry Orange Martini image

Serve in a

Martini glass

Garnish:

Grapefruit zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Rutte Dry Gin
14 fl oz Triple sec liqueur (40%)
34 fl oz Noilly Prat Extra Dry
2 dash Orange bitters
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Our comment:

Bone dry, orangey, aptly named Martini.

History:

Created in 2003 by Wayne Collins for Maxxium UK.

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