Decoração:
Float 3 coffee beans
Como fazer:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 fl oz | Ketel One Vodka |
1/2 fl oz | Cognac (brandy) |
1 fl oz | Galliano Espresso Coffee liqueur |
1 fl oz | Café espresso (fresco e quente) |
Comentários:
A splash of brandy adds an extra dimension to this riff on Dick Bradsell's Espresso Martini.
História:
Created in 2000 by David Whitehead at Atrium in Leeds, England.
Nutrition:
189 calorias
Alcohol content:
- 1.6 standard drinks
- 20.74% alc./vol. (41.48° proof)
- 21.8 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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