Zombie ( receita moderna)

Difford's Guide
Discerning Drinkers (61 ratings)

Decoração:

Pedaço de abacaxi.

Como fazer:

BATER os primeiros nove ingredientes com gelo e coar para um copo cheio de gelo moído. ADICIONAR um toque de rum overproof.

1 fl oz Caribbean blended rum aged 6-10 years
5/6 fl oz Gold rum (1-3 years old mellow light)
2/3 fl oz Jamaican-style overproof aged pot still rum
1/2 fl oz Difford's Falernum liqueur
1 fl oz Suco fresco de Abacaxi
2/3 fl oz Suco fresco de Limão
1/3 fl oz Suco fresco de Grapefruit rosa
1/6 fl oz Grenadine/pomegranate syrup (2:1)
4 dash La Fée Parisienne absinthe
3 drop Saline solution 4:1 (20g sea salt to 80g water)
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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Comentários:

Bela mistura de quatro tipos de rum com frutas.

Alcohol content:

  • 2.7 standard drinks
  • 24.02% alc./vol. (48.04° proof)
  • 37.6 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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