San Francisco (Café Royal)

Difford's Guide
User Rating (57 ratings)

Servir em

Taça Nick & Nora

Fotografado em

Nude Savage Pony glass

Decoração:

Luxardo maraschino cherry

Como fazer:

STIR all ingredients with ice and fine strain into chilled glass.

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Comentários:

Fruity, aromatic and complex. This is one of our favourite sloe gin cocktails.

História:

First published in William James "Billy" Tarling's 1937 Café Royal Bar Book.

SAN FRANCISCO
1 dash Orange Bitters.
1 dash Angostura Bitters.
1/3 Sloe Gin.
1/3 Martini Sweet Vermouth.
1/3 French Vermouth.
Mix and serve with a cherry.

William Tarling, 1937

Nutrition:

117 calorias

Alcohol content:

  • 0.9 standard drinks
  • 17.34% alc./vol. (34.68° proof)
  • 13.1 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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