BLEND all ingredients with 12oz scoop of crushed ice. Serve heaped in the glass and with straws.
Luxardo Maraschino cherry
Citrus freshness with the subtle agave of tequila served frozen.
With fruit and/or fruit liqueurs.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Margarita on-the-rocks (Difford's recipe)
SHAKE all ingredients with ice and strain into ice-filled glass.
Margarita with Salt Foam Float
Combine first three ingredients, POUR into cream whipping siphon and CHARGE with nitrous oxide. Shake and place siphon in a refrigerator for one hour prior to making drink. SHAKE...
Part of the ‘sour’ cocktail family, the Margarita traditionally consists of three ingredients; tequila, triple sec orange liqueur and lime juice, often served in a glass with...
When a cocktail recipe calls for you to ‘blend with ice’, place all ingredients and ice into a blender and blend until a smooth, even consistency is achieved. Ideally, you...
With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple
When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in
Of the nearly 4,000 cocktails on our database the following 73 stand out as the most eminent. We have particularly selected drinks which:
The cocktails we came across during March and liked enough to add to Difford’s Guide.
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