Moo'lata

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 203 calories in one serving of Moo'lata.

Bartender

Moo'lata image

Serve in a

Martini glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Dewar's 12 Year Old Scotch whisky
1/4 fl oz Dark crème de cacao liqueur
1/4 fl oz Dutch White Crème de Cacao
1/2 fl oz Freshly squeezed lime juice
1/4 fl oz Giffard Sugar Cane Syrup
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Our comment:

Scotch soured with lime (works better than lemon) and sweetened with a touch of chocolate liqueur.

History:

Created in January 2011 by Yours truly (Simon Difford) at the Cabinet Room, London, England after mistakenly taking a bottle of Scotch from the speed well to make a Mulata Daiquiri. It proved a tasty mistake.

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