Name: Procrastination Cocktail
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Gin; 15 ml Dry vermouth; 22.5 ml Limoncello liqueur; 5 ml Chartreuse Green

Ingredients

2 fl oz

Hayman's London Dry Gin

¹⁄₂ fl oz

Strucchi Dry Vermouth

³⁄₄ fl oz

Pallini Limoncello liqueur

¹⁄₆ fl oz

Green Chartreuse (or alternative herbal liqueur)

How to make

Glassware

Prepare

Select and pre-chill a COUPE GLASS.

Prepare garnish of lemon zest twist.

Method

STIR all ingredients with ice.

FINE STRAIN into chilled glass.

Garnish

EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Procrastination Cocktail contains 177 calories

Alcohol content:

2 standard drinks
27.67% alc./vol. (55.33° proof)
28.4 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Dry vermouth — Sulphur Dioxide/Sulphites

Comments & Discussion

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Heidi Della Pesca Premium Member 12w

Definitely in martiniville. I'm a little torn. I found this enjoyable, but I lost the lemon flavor, which I was reallylooking forward to. May have been my gin choice (Farmer's, very botanical). Will have to try again with a straight up London dry.

Heidi Della Pesca Premium Member 12w

I'm adjusting my rating upwards, as this definitely evolves in the glass. It might have been the ethanol, but by drink’s end, I was thoroughly enjoying. Thanks, Difford’s!

Tuber Magnatum Premium Member 43w

Excellent drink. Notwithstanding some comments that the Green Chartreuse may not be needed, I would argue that while subtle at only 5ml, it adds an herbal element essential to help balance the Limoncello which otherwise might overpower this cocktail.

Olga María Gómez Henderson 1y

It's amazing, I thought the limoncello will overpower the gin, but it's really balanced. You can appreciate all the flavours.

Egg McKenzie 1y

Like a martini like a limoncello hmm

Cassandra Adams Premium Member 1y

Love the layers of this cocktail, somehow the dry and sweet elements dance around each other perfectly.

Steven Jepson Premium Member 2y

I used Roku Gin (on my last bottle of Crown Jewel and cannot find another source !) and served in a narrow mouthed sherry glass which helped to direct the flavours and smells.
I used 1/4 Chartreuse and I found it just about perfect with the lemon and sweetness of the limoncello.
Really really loved this drink

G. M. Genovese Premium Member 2y

I made this three ways (in order): no Chartreuse, called for measure, double that measure. There is a definite difference between the first two. The Chartreuse is weak in the recipe above, but it shows up in the aftertaste, which makes that the most interesting of the three takes. The doubled measure just makes the drink more sweet and doesn't necessarily enhance the character of the Chartreuse. I would recommend that Adjournment variation.

David Teager 2y

It seems amazing to me that diffords doesn’t have some version of this without the chartreuse. I have been drinking one with about this amount of gin, but reversing the amounts of vermouth and Lemoncello and it’s wonderful. Now all it needs is a name.