Pomegranate Daiquiri

Serve in a Coupe glass...
2	fl oz	Bacardi Carta Blanca Superior White Rum (37.5%)
¾	fl oz	Pomegranate juice
¾	fl oz	Freshly squeezed lime juice
½	fl oz	Sugar syrup (2 sugar to 1 water)

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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lime wedge & pomegranate seeds

Comment:

Freshly pressed pomegranate juice is essential to the success of this deliciously fruity but dry daiquiri. Sadly, packaged juice doesn’t produce the same drink.

About:

Created in May 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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