Garnish:
Lime wedge & pomegranate seeds
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Bacardi Carta Blanca light rum |
3/4 fl oz | Pomegranate juice |
3/4 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
Freshly pressed pomegranate juice is essential to the success of this deliciously fruity but dry Daiquiri. Sadly, packaged juice doesn't produce the same drink.
History:
Created in May 2017 by yours truly at the Cabinet Room in London, England.
Nutrition:
One serving of Pomegranate Daiquiri contains 191 calories.
Alcohol content:
- 1.3 standard drinks
- 15.12% alc./vol. (30.24° proof)
- 18.1 grams of pure alcohol
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