Inside Job Cocktail

Serve in an Old-fashioned glass...
2	fl oz	Bourbon whiskey
¼	fl oz	Luxardo Maraschino Originale Liqueur
¼	fl oz	Sugar syrup (2 sugar to 1 water)
1	dash	Angostura Aromatic Bitters
1	dash	La Fée Parisienne Absinthe Superieure

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How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange wheel

Comment:

A deliciously subtly absinthe (anise) and maraschino (cherry) influenced fresh take on the classic Manhattan. Serve on-the-rocks as illustrated here or serve straight-up strained into a chilled coupe. Boozy and surprisingly dry.

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Maraschino liqueur

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Makes this drink 100.00 times

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Makes this drink 350.00 times

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