Crisp, light and refreshing. Delicately simple yet with perfectly balanced complexity of flavours. For an even better Daiquiri: In place of sugar syrup,
Made with raspberry jam, this is fruity, well-balanced and easy-drinking.
Mouth-puckeringly dry, this is a great aperitivo with quinine, fino sherry, gin botanicals and citrus all singing harmoniously.
Dry sparkling wine dilutes and adds pleasing biscuity notes to this apricot gin sour.
Concentrated lightly herbal apple with subtle zesty citrus. Quick to make and stupidly simple yet delicious.
A full-flavoured Daiquiri with a delicate touch of clove.
Cognac-laced fruity raspberry and cognac but not the sweetie you might expect - indeed it's surprisingly dry thanks to a splash of lime juice.
This golden drink is dry and sophisticated, yet honeyed and approachable.
A Margarita without orange liqueur (e.g. a Tommy's Margarita) is not a margarita at all but a tequila sour. The triple sec orange liqueur is one of the
Bittersweet and sweet 'n' sour with smoky mezcal, zesty grapefruit and faint floral elderflower, particularly on the long smoky finish.
Coconut water adds dilution and subtly flavours this cognac-based cocktail with sweet vermouth and subtle notes of chocolate and Angostura.
Rum, coconut water and Pedro Ximénez sherry are unusual bedfellows in a cocktail but work well together and are toned by lime juice and chocolate bitters.
Bittersweet floral rose and faint gin botanical notes underpin this balanced riff on a classic straight-up Margarita.
Creamy and indulgent but not sickly sweet, with delicate chocolate, rose, mint and zesty orange.
Zesty citrus and fresh mint with delicate rose.
Sauvignon blanc wine, celery, pineapple and rum all sit harmoniously in this cocktail.
Bittersweet herbal and citrusy notes influence this aperitivo-style riff on a classic Manhattan.
If you like New York Sours then you should try this bourbon-laced, red aromatised riff on a classic 20th Century.
As the name might suggest, a rye whiskey-based Sweet Manhattan that is lightly sweetened and flavoured with a splash of banana syrup.
Bold flavours combine harmoniously in this characterful riff on a classic Martinez
Honey adds delicate flavour and richness to this grapefruit fresh riff on a classic Cosmopolitan.
Lightly smoky mezcal with ginger spice and zesty citrus.
Rich gin-laced Grand Marnier and tart sour lemon juice nestle harmoniously under a fluffy head.
An almond, mezcal and Chartreuse Margarita with a touch of fire breathing hot pepper sauce.
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