Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 3/4 fl oz | Rutte Dry Gin |
| 3/4 fl oz | Lillet Blanc (or other aromatized wine) |
| 3/4 fl oz | Blue curaçao liqueur |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 3 dash | La Fée Parisienne absinthe |
Review:
Considering it's blue, "I quite like it" was the general consensus when we first tried this infamous cocktail. It tastes great when presented with a Jacob Briars' smile accompanied by his booming voice declaring, "I believe you ordered a blue drink."
History:
Created in 2007 by Jacob Briars, Queenstown, New Zealand. Around the time a Facebook group started called "A Jihad on all Blue Drinks." This was Jacob's reaction to it. He "blued' the most popular bartenders' drink" at that time, a Corpse Reviver No.2.
Nutrition:
179 calories
Alcohol content:
- 1.1 standard drinks
- 16.83% alc./vol. (33.66° proof)
- 15.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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