Name: Manhattan (Petite Serve)
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Whisk(e)y - Bourbon whiskey; 15 ml Vermouth - Rosso/rouge/sweet vermouth (di Torino); 2.5 ml Maraschino (Marasca) syrup (from cherry jar); 2 Angostura or other aromatic bitters

Serve in

Nick & Nora glass

Garnish:

Luxardo maraschino cherry on stick

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz	Bourbon whiskey
1/2 fl oz	Strucchi Rosso Vermouth
1/12 fl oz	Syrup from Luxardo Maraschino Cherries
2 dash	Angostura Aromatic Bitters
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

A bite-sized Sweet Manhattan.

History:

Recipe created in 2017 by yours truly at the Cabinet Room in London, England.
See: Manhattan cocktail history

More cocktails by Simon Difford

Nutrition:

139 calories

Alcohol content:

1.2 standard drinks
25.79% alc./vol. (51.58° proof)
16.3 grams of pure alcohol

More Nightcap/sipping cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Manhattan (Petite Serve)

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Manhattan (Petite Serve)

Serve in

Garnish: