32 results found
A tasty bite-sized alternative to a Mojito.
Absinthe and ginger ale combine well in this refreshing highball.
We do like a pun and this one is a particularly tasty aperitivo.
Easy drinking, fruity and refreshing with cachaça's distinctive flavour.
A Pink Gin & Ginger would also be a fitting name for this tasty alternative to a Gin & Tonic.
Bénédictine and sweet vermouth add richness and herbal complexity to this scotch whisky highball.
Rich honeyed Irish whiskey freshened by orange.
This delicious and light long drink harnesses the classic combination of coconut, rum and pineapple.
Surprisingly tasty and very refreshing. Forget rhubarb & custard.
Rhubarb flavours shine in this tall floral lavender sour.
Savoury, delicately fruity and refreshing with delicate ripe pear, dry gin and celery with a hint of smoke.
Basically the same as a Veneziano Spritz but with equal proportions wine to Italian red bitter liqueur, we like to further distinguish the Bicicletta from
Take one per day in the hope it will aid your health, wealth and happiness. OK, its efficacious effect is most likely to benefit the latter at a cost to
A light and refreshing way to enjoy cognac. Best appreciated as a summertime aperitif.
Simple, refreshing and brilliant. One of the best ways to appreciate a good scotch whisky.
Rum character shines, distinguishing this from lesser fizzes.
A lower alcohol and lower sugar version of a Gin & Tonic with a smaller serve of gin topped with equal parts tonic water and soda water so reducing the
Bready genever fortifies and rounds this mandarin orange influence 'real' lemonade.
Root beer's vanilla, anise or liquorice notes combine with coffee and cacao rum with underlying bitter and citrus.
Bittersweet and herbal, a distinctly French aperitif.
Absinthe adds its distinctive aniseed and liquorice notes to a Mojito.
In South American Spanish ají means 'chili pepper' and dulce means 'sweet', so the name of this drink translates as 'sweet chili pepper'.
Coconut flavours are subtle in this surprisingly dry highball. If you self-carbonate your coconut water then consider also adding a touch of sugar to compensate
Citrusy gin and accompanying botanicals, zesty limoncello and grapefruit soda.
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