Olympic

Your rating has been registered. Thank you!

Olympic image

Serve in

a Martini glass...
1¼ fl oz Cognac
1¼ fl oz Grand Marnier Cordon Rouge Liqueur
1¼ fl oz Freshly squeezed orange juice
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

The perfect balance of cognac and orange juice. One to celebrate the 2012 Games perhaps?

About:

Adapted from a recipe in Harry Craddock's 1930 'Savoy Cocktail Book'.

Buy ingredients

Buy direct from The Whisky Exchange

£27.25
Makes this drink 18.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

Previous Cocktail Previous Cocktail

Previous Cocktail

Ole
SHAKE all ingredients with ice and fine strain into chilled glass.

Next Cocktail Next Cocktail

Next Cocktail

Orange Brulée
SHAKE first three ingredients with ice and fine strain into chilled glass. FLOAT thin layer of cream over drink and turn glass to spread evenly.

Cocktail shakers & how to shake a cocktail

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Orange juice

Orange juice

The orange is now so commonly available in our shops and markets that it’s hard to believe it was once an exotic and expensive luxury. Although native to China, its name...

Cognac

Cognac

Cognac is a fine French brandy (eau-de-vie) from the region that surrounds the little town of Cognac in southwest France. Like champagne, its mere name suggests luxury and indeed...

Highballing classic cocktails with Schweppes
01:22

Highballing classic cocktails with Schweppes

Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting

History of gin cocktails

History of gin cocktails

The development of cocktail culture and so, by default gin based cocktails, were much aided by three developments: artificial carbonation of water (1767),

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision fffecd2