Garnish:
Orange slice & Luxardo Maraschino cherry on stick (sail)
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.
| 2 fl oz | Cognac |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
| Top up with | Thomas Henry Soda Water |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
A Tom Collins made with cognac. The cognac's character shines through.
History:
For the full story behind the origins of the Collins and its many variations see our Collins page.
Nutrition:
There are approximately 187 calories in one serving of Pierre Collins.
Join the Discussion
... comment(s) for Pierre Collins
You must log in to your account to make a comment.