Tom Collins

Difford's Guide
User Rating (15 ratings)

Serve in a

Collins glass

Garnish:

Orange slice & Luxardo Maraschino cherry on stick (sail)

How to make:

SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.

2 fl oz Old Tom gin
1 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Sugar syrup (rich) 2 sugar to 1 water
1 2/3 fl oz Thomas Henry Soda Water
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Review:

A medium-dry Gin Collins.

History:

For the full story behind the origins of the Collins and its many variations see our Collins page.

Nutrition:

There are approximately 177 calories in one serving of Tom Collins.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.

Buy it here
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