Serve in aCollins glass
Orange slice & cherry on stick (sail)
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.
|2 fl oz||Bacardi Carta Blanca light rum|
|5/6 fl oz||Lime juice (freshly squeezed)|
|1/2 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1 2/3 fl oz||Thomas Henry Soda Water|
Read about cocktail measures and measuring.
This rum based Tom Collins is basically a long Daiquiri with soda.
For the full story behind the origins of the Collins and its many variations see our Collins page.
One serving of Pedro Collins contains 176 calories.