The Slope

Difford's Guide
User Rating
The Slope image

Ingredients

Barware

Nutrition

There are approximately 217 calories in one serving of The Slope.

Times, Seasons & Occasions

Bartender

The Slope image

Serve in a

Coupe glass

Garnish:

Dried apricot on rim or Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and fine strain into chilled glass.

2 1/2 fl oz Rye whiskey 100 proof / 50% alc./vol.
3/4 fl oz Punt E Mes or other full-bodied vermouth
1/4 fl oz Giffard Abricot du Roussillon
1 dash Angostura Aromatic Bitters
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Review:

Stirred, strong and boozy - Manhattan/Brooklyn-like. Rye whiskey-based with aromatised wine complexity and apricot brandy adding a touch of fruity sweetness. This riff on a Manhattan is a late night sipper.

History:

Created in 2009 by Julie Reiner as the House Manhattan for the opening menu of her bar Clover Club in Brooklyn, New York City, USA.

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