Christmas Special

Difford's Guide
User Rating

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer
Fine sieve

Nutrition

There are approximately 238 calories in one serving of Christmas Special.

Styles & Flavours

Bartender

Christmas Special image

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist (discarded) and float half shelled walnut

How to make:

STIR all ingredients with ice and fine strain into ice-filled glass.

2 fl oz Cognac
12 fl oz Pedro Ximénez sherry
12 fl oz Mandarine Napoleon liqueur
14 fl oz Toschi Nocello liqueur
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Comment:

The perfect after-dinner cocktail at any time of year but particularly appropriate over the festive period due to its ingredients – Pedro Ximénez sherry tastes like Christmas pudding, mandarins are not just for Christmas and walnuts are best cracked whilst watching a Christmas special.

About:

Created in December 2013 by yours truly (Simon Difford) and Paloma Alos at the Cabinet Room, London, England.

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