Chas

Difford's Guide
User Rating (14 ratings)

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Serve in a

Nick & Nora glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and fine strain into chilled glass.

5/6 fl oz Bourbon whiskey
1/4 fl oz Bénédictine D.O.M.
1/4 fl oz Disaronno amaretto
1/4 fl oz Triple sec liqueur (40%)
1/4 fl oz Grand Marnier or other cognac orange liqueur
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Review:

A wonderfully tangy cocktail with great bourbon personality and hints of almond and orange.

History:

Created in 2003 by Murray Stenson at Zig Zag Café, Seattle, USA.

Nutrition:

There are approximately 151 calories in one serving of Chas.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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