Chas

Serve in a Martini glass...
1¾	fl oz	Bourbon whiskey
½	fl oz	Benedictine D.O.M. Liqueur
½	fl oz	Disaronno Originale Amaretto liqueur
½	fl oz	Triple sec liqueur
½	fl oz	Grand Marnier Cordon Rouge Liqueur

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

A wonderfully tangy cocktail with great bourbon personality and hints of almond and orange.

About:

Created in 2003 by Murray Stenson at Zig Zag Café, Seattle, USA.

Buy ingredients

Buy direct from The Whisky Exchange

£22.75

Makes this drink 33.33 times

£19.45

Makes this drink 46.67 times

This ingredient is not currently available for purchase through The Whisky Exchange

Grand Marnier liqueur

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

Previous Cocktail

Casanova
SHAKE all ingredients with ice and fine strain into chilled glass.

Chocolate Sazerac
Fill glass with ice, POUR in absinthe, top up with water and leave the mixture to stand in the glass. Separately STIR bourbon, cacao, sugar and bitters with ice. Finally discard...

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Bourbon

Bourbon is as American as the Stars and Stripes, the Grand Canyon and pumpkin pie, but there are some common misconceptions as to what exactly bourbon is and how it is made....

Bloody Mary Recipes by Ketel One Vodka

Every bartender, worth their celery salt, has a signature Bloody Mary recipe they’re proud of. Realising this, Ketel One collected recipes from 30 leading

Punch - Expert tips on how to make and serve

Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch was enjoyed by Charles Dickens, America’s founding fathers, pirates

01:22

Highballing classic cocktails with Schweppes

Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting

Our website uses cookies, as almost all websites do. By continuing to browse this site you are agreeing to our use of cookies.

Welcome to
Receive updates packed with drinks, bars and cocktails content
Please confirm you are over 21 years old and enter your email
No thanks, continue to diffordsguide.com