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ingredient
Blanco tequila (100% agave)
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Californian Margarita image

Californian Margarita

To quote a long time Californian and frequent visitor to America's Southwest, this recipe is a classic Margarita but with a few tweaks. Usually a silver/blanco

Mezcal Dante image

Mezcal Dante

Some of the biggest flavours on the back bar are corralled, tamed and made to play together nicely to produce an assertive but very quaffable cocktail.

Tequila Martini image

Tequila Martini

A 2:1 Dry Martini that's like no gin or vodka comparison – it's arguably better.

The Dante image

The Dante

Citrusy fresh and herbaceous, particularly caraway from the Kummel, with tequila providing the backbone.

Arte de Volar image

Arte de Volar

Tequila replaces gin in this riff on an Aviation cocktail – 'Arte de Volar' is Spanish for 'Art of Flying'. As with the original gin-based classic, notes

Avion de Papel image

Avion de Papel

A riff on Sam Ross' Paper Plane this makes for a delicious aperitivo. I like to add 2 drops saline solution.

Giblet (Tequila Gimlet) image

Giblet (Tequila Gimlet)

This tequila riff on the usually gin-based original Gimlet harnesses the earthiness of the tequila to add an extra dimension which more than compensates

Margarita (straight-up) image

Margarita (straight-up)

If desired, for the perfect salt rim you can liquidise or grind sea salt to make it finer, then run a cut slice of lime (or orange) around the outside

Mex Martini image

Mex Martini

An apt name for a cocktail that's so tasty, it could well become a contemporary classic.

Original Tequila Sunrise image

Original Tequila Sunrise

Tequila notes shine with delicate berry fruit (and depending on your ingredients subtle vanilla) in this delicious 1930's version of the Sunrise.

Oye Mi Canto (Hear My Song) image

Oye Mi Canto (Hear My Song)

This pale pink cocktail looks delicate and indeed is delicately balanced with a wisp of mezcal smoke. Even if you forgo the infusion and use unflavoured

Pink Frozen Margarita image

Pink Frozen Margarita

A bittersweet Frozen Margarita. While you're at it, double the recipe and make two!

Rosalia Margarita image

Rosalia Margarita

Delicately bittersweet with balancing citrus sourness and rich floral rose which combine brilliantly with the agave notes of the blanco tequila.

Rude Gypsy image

Rude Gypsy

Tequila shines in this delightfully honeyed and herbal cocktail.

Silk Stocking Cocktail image

Silk Stocking Cocktail

So smooooooth but still retains a tequila bite and a hint of chocolate and fruit.

Azalea Margarita image

Azalea Margarita

Grenadine adds a delicate pomegranate note to this well-balanced Pineapple Margarita.

Batanga image

Batanga

Basically a Cuba Libre made with tequila in place of rum and an all-important pinch of salt.

Bending Blades cocktail image

Bending Blades cocktail

Tequila-based, zesty and bitter before turning bittersweet. In March 2022, I cut the volume of gentian liqueur from 15ml (½oz) back to 7.5ml (¼oz) so

Benny Blanco image

Benny Blanco

A bittersweet and lightly chili spicy aperitivo to awaken your taste buds.

Blood Orange Margarita image

Blood Orange Margarita

Notes of tequila, orangey triple sec, bittersweet liqueur, blood orange and lime juice all sit in perfect kilter in this tasty riff on the classic Margarita.