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Harry Craddock
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Bacardi Special image

Bacardi Special

Hit the perfect proportions and you will strike a wondrous balance of flavoursome rum, gin botanicals, limey sourness and fruity sweetness.

Barney Barnato Cocktail image

Barney Barnato Cocktail

Dry, with bittersweet undertones, and aromatic. We've tried this recipe with modern-day Caperitif but prefer the above blend of two aperitif wines in its

Froupe Cocktail image

Froupe Cocktail

A bittersweet, herbal old-school drink that's in line for rediscovery.

Jabberwock image


Mouth-puckeringly dry this is a great aperitivo with quinine, fino sherry, gin botanicals and citrus all singing harmoniously.

Satan's Whiskers (Straight) image

Satan's Whiskers (Straight)

Dry and citrusy with underlying piney gin and herbal complexity.

After Supper image

After Supper

As the name suggests this slightly sweet citrusy apricot cocktail is best enjoyed after a hearty meal.

Angel Face image

Angel Face

Rich apricot and apple with a backbone of botanical gin. Balanced rather than dry or sweet. This drink looks better when stirred but the Harry Craddock's

Ante image


Medium-dry, spiritous aromatised apple with delicate grape/berry fruit and faint orange.

Apple Jack Rabbit (Savoy) image

Apple Jack Rabbit (Savoy)

Apple, orange and tart lemon enriched with maple syrup.

Bobby Burns cocktail (Craddock's recipe) image

Bobby Burns cocktail (Craddock's recipe)

Rich and slightly sweet, laced with spice liqueur - a good dram to enjoy alongside the ritualistic serving of haggis.

Byrrh Cocktail image

Byrrh Cocktail

Canadian blended whisky provides the backbone over which layers of complex French aromatised wine are layered.

Byrrh Special image

Byrrh Special

The botanicals in gin combine brilliantly with Byrrh to create a cocktail that works as well as an aperitif as it does a digestif.

Chrysanthemum image


Herbal and aromatic, this benefits from the dilution that comes with a good long stir.

Claridge Cocktail image

Claridge Cocktail

Gin for strength, vermouth for dryness and liqueur to sweeten - an interesting combination.

Classic Cocktail image

Classic Cocktail

Reminiscent of a Sidecar with maraschino liqueur.

Coronation Cocktail No.1 image

Coronation Cocktail No.1

Medium-dry and wonderfully aromatic with faint notes of almond from the fino sherry and delicately fruity maraschino. Delicious.

Corpse Reviver No.2 (Savoy Recipe) image

Corpse Reviver No.2 (Savoy Recipe)

Well-balanced with zesty lemon and absinthe just shining through. We've cheekily added the merest dash of sugar but depending on your personal tastes,

Dandy Cocktail image

Dandy Cocktail

This complex Manhattan variant is a well-balanced combo of spirit, liqueur and aromatic wine.

Dry Martini (1:1 ratio) Fifty-Fifty image

Dry Martini (1:1 ratio) Fifty-Fifty

A very 'wet' but wonderfully Dry Martini which demands an olive, not a twist. Before you start - Craddock calls for it to be shaken, but it's better stirred.

King's Jubilee image

King's Jubilee

If there is such a thing as a 'Rum Aviation', then this is surely it. The proportions of the original 1935 recipe stipulate equal amounts of maraschino