Your search for Creamy returned 188 results
Base Spirit: Tequila blancoStyle: CreamyA vintage classic. This recipe is from Ryan Chetiyawardana in 2009, who shared his recipe at The Cabinet Room, London during the...
Base Spirit: CognacStyle: CreamyCreated in 2005 by Xavier Laigle at Bar le Forum, Paris, France.
Base Spirit: Tequila anejoStyle: CreamyCreated in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Base Spirit: Gin (London dry)Style: Classic/ VintageSHAKE first 8 ingredients with ice and strain back into shaker. DRY SHAKE without ice and strain into chilled glass (no...
Base Spirit: Scotch whisky blendedStyle: Classic/ VintageOur adaptation of a Scottish classic.
Base Spirit: Bourbon whiskeyStyle: CreamySHAKE first four ingredients with ice and fine strain into chilled glass. FLOAT cream in centre of drink.
Base Spirit: CognacStyle: CreamyOriginally known as Alexander #2, the Brandy Alexander is thought to have been created sometime during the 1930s, certainly prior to 1937...
Base Spirit: Whiskey IrishStyle: CreamyCreated in 2003 by yours truly (Simon Difford) in London, England.
Style: CreamyCreated in 2001 by Daniel Spink at Hush Up, London, England.
Base Spirit: VodkaStyle: CreamyCreated in 2002 by Jason Borthwick, Tiles, Edinburgh, Scotland.
Base Spirit: VodkaStyle: Creamy1. To flavour your vodka with a vanilla pod. Simply cut the vanilla pod lengthways to expose the flavoursome seeds inside and drop the scored...
Base Spirit: Rum AgedStyle: CreamyCreated in 2010 by Erik Lorincz at The Connaught Hotel. London, England.
Base Spirit: Whiskey IrishStyle: Classic/ VintageSelect a heat-treated heat-proof glass and warm by filling with very hot water and leave to stand. Separately prepare cream...
Base Spirit: VodkaStyle: CreamySHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
Base Spirit: VodkaStyle: ContemporaryOriginally called a Snowfall Martini and discovered in 2002 at Lot 61, New York City, USA.
Base Spirit: CognacStyle: CreamyThought to have originated in the UK in the late 1970s and named, not after the British Broadcasting Company, but its ingredients: Brandy,...
Base Spirit: Calvados brandyStyle: CreamyCreated in 2007 by Chris Jepson at Milk and Honey, London, England.
Base Spirit: Rum light whiteStyle: ContemporaryCreated in 2003 by yours truly (Simon Difford) and originally named the Triangular Martini after the triangular Toblerone...
Base Spirit: CognacStyle: CreamySHAKE all ingredients with ice and fine strain into chilled glass.
Style: Classic/ VintageFlips basically consist of any fortified wine or liquor shaken with a whole egg and sweetened with sugar. They can also contain cream and are typically...
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