| 1 fl oz | Fiol Extra Dry Prosecco |
| 1 1/2 fl oz | Pallini Limoncello liqueur |
| 2/3 fl oz | Thomas Henry Soda Water |
How to make:
- Select and pre-chill a Wine glass.
- Prepare orange slice for garnish.
- POUR all ingredients into ice-filled glass.
- Briefly STIR.
- Garnish with orange slice.
Allergens:
Recipe contains the following allergens:
- Fiol Extra Dry Prosecco – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
Zesty, almost creamy, lemon enlivened with fizz.
History:
A modern addition to the venerable Spritz family of cocktails.
Nutrition:
41 calories
Alcohol content:
- 0.8 standard drinks
- 12.43% alc./vol. (24.86° proof)
- 11.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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