Bloody Blood & Sand

Difford's Guide
User Rating

Ingredients

Barware

Taça Coupe
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

185 calorias

Styles & Flavours

Times, Seasons & Occasions

Bartender

Bloody Blood & Sand image

Servir em

Taça Coupe

Decoração:

Twist de casca de laranja.

Como fazer:

BATER todos os ingredientes com gelo e coar duplamente para um copo gelado.

3/4 fl oz Dewar's 12 Year Old Scotch whisky
1/6 fl oz Islay single malt Scotch whisky
3/4 fl oz Cherry Heering Liqueur
3/4 fl oz Martini Rosso sweet vermouth
1 fl oz Suco de Laranja sanguínea
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Our comment:

Bloody & Sand defumado com Islay single malt e notas cítricas da laranja.

History:

Criado em março de 2014 por Simon Difford, no Cabinet Room, Londres.

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