Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Straight rye whiskey (100 proof / 50% alc./vol.) |
1/2 fl oz | Italian red bitter liqueur |
1/3 fl oz | Joseph Cartron Double Crème de Cassis de Bourgogne |
2 dash | Orange Bitters by Angostura |
Read about cocktail measures and measuring.

Review:
Boozy and bittersweet but with a balance that makes another sip compelling.
Variant:
History:
Adapted from a drink created in 2010 by Ryan 'Jesus' Fitzgerald at Beretta in San Francisco, USA. Ryan's original recipe: 60ml (2oz) Rye whisky, 15ml (½oz) Campari, 7.5ml (¼oz) crème de cassis, and 2 dash orange bitters.
Nutrition:
One serving of Fogerty contains 136 calories.
Alcohol content:
- 1.7 standard drinks
- 33.99% alc./vol. (67.98° proof)
- 24 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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