Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Straight rye whiskey (100 proof / 50% alc./vol.) |
| 1/2 fl oz | Italian red bitter liqueur |
| 1/3 fl oz | Joseph Cartron Double Crème de Cassis de Bourgogne |
| 2 dash | Orange Bitters by Angostura |
Read about cocktail measures and measuring.
Review:
Boozy and bittersweet but with a balance that makes another sip compelling.
Variant:
History:
Adapted from a drink created in 2010 by Ryan 'Jesus' Fitzgerald at Beretta in San Francisco, USA. Ryan's original recipe: 60ml (2oz) Rye whisky, 15ml (½oz) Campari, 7.5ml (¼oz) crème de cassis, and 2 dash orange bitters.
Nutrition:
One serving of Fogerty contains 136 calories.
Alcohol content:
- 1.7 standard drinks
- 33.99% alc./vol. (67.98° proof)
- 24 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Fogerty
You must log in to your account to make a comment.