English Marmalade

How to make:

STIR marmalade with gin in base of shaker so as to dissolve marmalade. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

The addition of Campari and aromatic bitters to the classic recipe from the 1930 The Savoy Cocktail Book, lifts the Marmalade Cocktail to a new level of bittersweet complexity.

About:

Adapted from a recipe discovered in 2013 at Hawksmoor, Spitalfields, London, England.

A variation on Salvatore Calabrese's Breakfast Martini. The history of this cocktail and additional variations can be found on our Breakfast Martini cocktail page.

Nutrition:

There are approximately 140 calories in one serving of English Marmalade.