Serve inOld-fashioned glass
Photographed inUB Ginza Old Fashioned 10.5oz
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
|1 fl oz||Straight rye whiskey (100 proof / 50% alc./vol.)|
|1/2 fl oz||Bénédictine D.O.M. liqueur|
|1/2 fl oz||Amontillado sherry|
|2 dash||Angostura Aromatic Bitters|
Rye whiskey spice, herbal liqueur complexity and vinous sherry sit alongside each other in a harmonious trinity with dashes of aromatic bitters and lemon zest freshness in this riff on a classic Old Fashioned.
- 1.4 standard drinks
- 32.89% alc./vol. (65.78° proof)
- 19.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Old Barrel
You must log in to your account to make a comment.
You must be logged in to upvote or downvote a commentClick here to login