Name: Chrysanthemum
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 50 ml Vermouth - Dry (gelado); 15 ml Bénédictine D.O.M. liqueur; 4 Absinthe verte (green)

Servir em

Taça Nick & Nora

Decoração:

Twist de casca de laranja

Como fazer:

MEXER todos os ingredientes com gelo e coar para um copo gelado.

1 2/3 fl oz	Strucchi Dry Vermouth (gelado)
1/2 fl oz	Bénédictine D.O.M. liqueur
4 dash	La Fée Parisienne absinthe
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Read about cocktail measures and measuring.

Buy direct from

Bénédictine D.O.M., 70cl

£ 31.25 £ 0.67 per cocktail, makes 46.5 La Fée Parisienne absinthe, 70cl

£ 53.25 £ 0.61 per cocktail, makes 87.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Veja comentários de leitores (as)

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Comentários:

Herbal e aromático, ele fica melhor quando mais diluído, por isso dê uma longa mexida.

História:

Em 1930, no seu "The Savoy Cocktail Book", Harry Craddock comentou: "Muito conhecido e popular no American Bar do S.S. Europa".

More cocktails by Harry Craddock

Nutrition:

126 calorias

Alcohol content:

1.1 standard drinks
23.92% alc./vol. (47.84° proof)
15.9 grams of pure alcohol

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Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.