Collins

Difford's Guide

Serve in a

Collins glass

Garnish:

Orange slice & Luxardo Maraschino cherry on stick (sail)

How to make:

SHAKE first 3 ingredients with ice & strain into ice-filled glass. TOP with soda, stir and serve with straws.

2 fl oz Rutte Old Simon Genever
1 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Sugar syrup (rich) 2 sugar to 1 water
Top up with Thomas Henry Soda Water
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Review:

Some say the John/Tom Collins was originally made with genever. So is this the original or an adaptation on the Tom Collins. We will probably never know, but it tastes great.

History:

For the full story behind the origins of the Collins and its many variations see our Collins page.

Nutrition:

There are approximately 148 calories in one serving of Collins.

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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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