Collins

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Collins image

Serve in

a Collins glass...
2 fl oz Rutte Old Simon Genever
1 fl oz Freshly squeezed lemon juice
½ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
Top up with Soda (club soda) or sparkling water
  • Display recipe in:

How to make:

SHAKE first 3 ingredients with ice & strain into ice-filled glass. TOP with soda, stir and serve with straws.

Garnish:

Orange slice & Luxardo Maraschino cherry on stick (sail)

Comment:

Some say the John/Tom Collins was originally made with jenever. So is this the original or an adaptation on the Tom Collins. We will probably never know, but it tastes great.

Nutrition:

There are approximately 148 calories in one serving of Collins.

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Buy direct from The Whisky Exchange

£32.45
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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Captain Collins
SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.

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Colonel Collins
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.

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