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Dark crème de cacao liqueur
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Haberdasher image

Haberdasher

Chocolaty bourbon with a freshening herbal blast of Fernet Branca, smoothed by sipping through a Chartreuse cream head. Like meeting the devil hidden beneath

Tequila Alexander image

Tequila Alexander

Creamy tequila and chocolate this tequila based riff on the classic Brandy Alexander is deliciously indulgent.

Affogato Cocktail image

Affogato Cocktail

Based on the classic Italian dessert of the same name, this after-dinner cocktail blends coffee and chocolate with ice-cream, appropriately fortified with

Apóstol image

Apóstol

Rich and cinnamon spiced with chocolatey raisin, this stirred spirituous cocktail is a great after dinner cocktail.

Black Diamond image

Black Diamond

This flavoursome mix of coffee and chocolate is further enhanced if vanilla-infused rum is used.

Brandy Alexander image

Brandy Alexander

This after-dinner classic is rich, creamy and subtly chocolaty.

El Patron image

El Patron

Chocolate and coffee flavours from the spiced rum are central to this spirit-forward aperitivo/digestivo.

Fairy Cream image

Fairy Cream

Absinthe sits majestically with cream and chocolate in this indulgent after-dinner cocktail.

Midnight Over Tennessee image

Midnight Over Tennessee

A great looking tasty dessert cocktail. Whiskey, coffee and chocolate sipped through a layer of minty cream.

Mocha Martini image

Mocha Martini

Made with great espresso, this drink is a superb, richly flavoured balance of sweet and bitter.

Moo'lata image

Moo'lata

Scotch soured with lime (works better than lemon) and sweetened with a touch of chocolate liqueur.

Mulata Daiquiri image

Mulata Daiquiri

A classic Daiquiri with aged rum and a hint of chocolate.

Mulata Daisy image

Mulata Daisy

Delicately spiced and subtly chocolaty.

Spiced Alexander image

Spiced Alexander

As the name suggests, this riff on a Brandy Alexander has a delicately spicy finish that cuts through the creaminess.

Tiramisu Cocktail image

Tiramisu Cocktail

The chef meets the bartender in the rich dessert cocktail.

Trade Winds image

Trade Winds

Coconut water adds dilution and subtly flavours this cognac-based cocktail with sweet vermouth and subtle notes of chocolate and Angostura.

Black Hotel image

Black Hotel

Creamy, chocolaty and delicately spicy with faint rich port fruit.

Black Strap image

Black Strap

This drink benefits from the dilution, which comes with a lengthy stir.

Chatham Hotel Special image

Chatham Hotel Special

We've slightly changed the proportions and replaced the original lemon zest garnish with a little extra spice.

Chocolarita image

Chocolarita

As the name suggests - a Margarita with chocolate and coffee.