Cocktails & mixed drinks - search results
Tony C's original recipe calls for 50ml London dry gin, 10ml marsala dolce (dry marsala), 5ml dry vermouth and 3 dashes 69 Colebrooke Row made almond bitters.
A very subtle orange twist on the classic Daiquiri.
Golden honey in colour and also in flavour. An unusual and great tasting Champagne cocktail.
Ginger Snap (Fino Sherry & Ginger Ale)
A light and fabulously refreshing summery aperitivo, that's also perfect for Christmas.
La Dolce Vita
Complex, yet easy to quaff, with a touch of fizz adding some sparkle.
Liquorice Whisky Sour
Liquorice dramatically changes the classic Sour, working harmoniously with the Scotch. I have also tried with bourbon and the result is not nearly so pleasing.
Delicate, beautifully balanced and subtly flavoured.
Sbagliato With Tonic
Lightly bittersweet and superbly refreshing, a tasty aperitif cocktail.
It's hard to believe this floral, dry, golden tipple contains three whole shots of vodka.
Reminiscent of a Sazerac but with gin and triple sec. Delicate, remarkably fruity and very sippable.
A wonderfully fresh herbal Martini with the distinctive taste of Chartreuse. You'll either love it or hate it.
Fire yellow in colour, this drink features the distinctive flavour of Chartreuse with a citrus supporting cast.
Death in Venice
Something of a cross between the Italian Spritz and Ernest Hemingway's Death in the Afternoon.
Three ingredients combine harmoniously and, depending on your coffee liqueur, perhaps just the merest tad on the sweet side.
A summery aperitif gin cocktail with crisp tonic water and enlivening champagne, flavoured with hints of vanilla and orange.
Harvard cocktail #2
Byrrh combines well with cognac in this variation on the classic Harvard.
A lemon-tastic Caipirovska.
Red Angel 'Martini'
A subtly flavoured cocktail with a dry, almost tannic edge.
Rhubarb & Honey Bellini
The implausible combination works surprisingly well.
American readers might consider this an Apple Martini based on rum.