30 results found
Pronounced 'Hera-Zana', this delicious stirred cocktail combines two sherries and two vermouths with faint vanilla richness balanced by pronounced orange
Manzanilla sherry contributes dry, delicate, minerally salty notes to this mezcal-forward aperitivo. If you don't have Difford's Margarita Bitters (shame
Inspired by the numerous other Tuxedo recipes, this combines the best of them with a faint hint of sweetness (from the bianco vermouth and old tom gin)
Simple yet complex, this beautifully balanced cocktail has faint saltiness from the manzanilla, delicate pear fruit and well-integrated fortifying tequila.
Cachaça, Bison Grass vodka and manzanilla sherry combine harmoniously and are freshened with mint and lime in this refreshing cocktail.
Armagnac-laced dry sherry and rich almond with zesty refreshing citrus and a touch of creole bitter complexity.
A bittersweet vinious palate cleanser.
Rich and voluptuous with cognac-laced cherry and vinous complexity.
A quartet of fortified wines add complexity to this spirit-forward aperitivo. Delicious when made with a blended Scotch, but consider using an unpeated
Smoked vodka delicately fortifies dry faintly salty manzanilla sherry with curaçao adding a touch of sweetness and zesty orange freshness.
Manzanilla sherry adds its characteristic dry faintly salty notes to this excellent 5:1 Dry Martini.
A gin sour with faint smoky mezcal, saline and vegetal notes.
Tequila-based, zesty and bitter before turning bittersweet. In March 2022, I cut the volume of gentian liqueur from 15ml (½oz) back to 7.5ml (¼oz) so
A pale shade of pink rather than red, Red Echo has delicate falernum spice which allows vinous notes from the tsipouro and sherry to shine.
This delightful cocktail is light and yet complex with dry, lightly salty sherry, a touch of herbal liqueur, and subtle peaty whisky. Finishes with faint
Orange juice is only the second biggest ingredient to sherry so perhaps not as good for you as the name might suggest. However, this is darn sight tastier
If you've a savoury palate and also like Martinis and single malt scotch whisky then this savoury cocktail may be for you.
Described by its creator as a sort of a 50/50 Martini meets a Bamboo.
Adapted from a recipe created circa 2022 by Michael McIlroy at Temple Bar in New York City, USA.
Dry, gin-laced and sherry-influenced with subtle salinity.
I believe this cocktail works better with the freshness of blanco rather than lightly aged reposado tequila, or indeed rose-coloured tequila. The original
Irish whiskey shines in this brilliantly balanced easy-drinking cocktail that will appeal to a wide range of palates.
Dry sherry adds a slight salty 'surf' note to this riff on the classic Turf Club Cocktail.
A simple yet fabulous twist on the Adonis.
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