Γαρνιτούρα:
Salt rim (optional) & lime wedge
Πώς φτιάχνεται:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Patrón Silver blanco tequila |
| 3/4 fl oz | Cointreau triple sec liqueur |
| 3/4 fl oz | Χυμός από lime |
| 1/6 fl oz | Σιρόπι αγαύης |
| 4 drop | Difford's Margarita Bitters (Προαιρετικά) |
Αξιολόγηση:
If desired, for the perfect salt rim you can liquidise or grind sea salt to make it finer, then run a cut slice of lime (or orange) around the outside edge of the glass rim before dipping the outside of the rim into salt. (Only salt the outside of the glass to avoid contaminating the drink.)
Παραλλαγές:
Margaritas made with premium tequilas are sometimes referred to as 'Deluxe' or 'Cadillac' Margaritas.
Margarita on-the-rocks (Difford's recipe)
Improved Trashy Margarita
Margarita (frozen)
50:50 Margarita
Mezcal Margarita
Ιστορία:
Nutrition:
167 θερμίδες
Alcohol content:
- 1.4 standard drinks
- 20.9% alc./vol. (41.8° proof)
- 19.9 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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